Regular Burgers Are A Thing Of The Past – Now It’s Extreme Burgers, Be Hungry These Babies Are Loaded!
Anymore some burgers are a heart – attack waiting to happen, we don’t seem to be simply satisfied with the old regular burger anymore, you with me? Burgers are now at super crazy new levels.Some pretty extreme burgers are out and about just waiting to nail your tastebuds and here’s a sample of some burgers that have invaded the menus:
- Hot Fudge Sundae Burger – You will find this sweet tasty treat in Pensacola, Florida at McGuire’s Irish Pub. This burger is a three-quarter pound of Angus Beef delight served under a massive scoop of vanilla ice cream and buried in hot fudge sauce.
- The Slopper – If you’re off to Colorado Springs, Colorado, stop by Crave Real Burgers for this messy pile of goodness. What we got here is a burger patty placed on a grilled cheese sandwich, smothered in green chili sauce, also has the tomato, lettuce, onions, poblano peppers, pico de gallo, sour cream and avocado. My kind of burger!
- The King – Next up out flight leaves for Boston Massachusetts as we are off to the Boston Burger Company. Time to dive into this beauty, you get an eight-ounce Angus Beef Patty, all topped with three slices of bacon, fried bananas coated in cinnamon and sugar, all this then it’s placed on a peanut butter covered bun.
Last up a burger that will knock your socks off!
- Triple Coronary Burger – We find this mass of fullfillment in Atlanta, Georgia at Vortex Bar & Grill. Be hungry, be real hungry for it’s three half-pound burgers, three fried eggs, 14 slices of American cheese, 10 slices of bacon all wedged between two entire grilled cheese sandwiches. Oh no I’m not finished yet – all that is served on top a bowl of french fries and tater tots covered and I mean covered in a delicious and gooey cheese sauce.
I’m full just writing about these burgers of today and the future, can’t wait to see what’s next. Bon Appetit’.