After a long, hard and sweaty workout, there’s nothing we enjoy more than a cheap Mexican beer (Tecate or Sol, to be precise). The other thing we want after a long hot run is a shower, and we often vacillate between which we want first.
How many floaters get tossed after house parties, tailgating and pre-gaming before a proctologist appointment? Sad. Leftover beer is an issue to beer makers as well. If only there were a way to salvage all that tasty waste. The Great Lakes Brewing Company has, dare we say, a Nobel Prize winning idea — make it into ice cream.
Those micro-brew fanatics have finally gone off the deep end- Now they’re putting pumpkin in my precious pils, diluting the caramel in my sturdy stout with orange fibers and lacing the liquid gold of my ale with goulish gourd!
Here at the LOON we have been celebrating beer for a decade. Being it's International Beer Day, we'd like you to stand during this video and put your right hand on your beer gut and pay your respects to the beverage that makes it possible for ugly people to mate, too
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