Food

Cry Baby Craig's Hot Sauce built its name on heat, but the next bottle coming out of Faribault might surprise the spice-shy crowd.

A Sartell restaurant tried to rebrand, scrapped the idea after community feedback, and came back stronger with familiar faces filling the dining room.

The easy trick to keeping zucchini lasagna from turning into a soggy mess is a simple step most people don't know.

Peak hunting season is closer than it feels, and the hunters who show up ready usually started getting ready weeks ago.

After more than two decades at the Minnesota State Fair, Carl's Gizmo Sandwiches is getting a new owner and a new address on the fairgrounds.

More than a hundred Minnesotans got sick, and it all traces back to something most people add to their order without a second thought.

Gas, groceries, a night under the stars — seven everyday Minnesota costs from 2016, stacked up against what they run today. The numbers tell a pretty clear story.

A garage that's been sitting next to a bar since 1999 is finally getting a second act — and it involves a whole lot of pickles.

Yelp ranked the Minnesota State Fair No. 1 for fair food, with Wisconsin and Iowa close behind on the list.

A food reviewer from Minnesota stopped in Becker and walked away with a sandwich he couldn't stop talking about — and it wasn't even the fries that surprised him most.

St. Cloud's Bravo Burrito has been a local staple since the late 80s, and even former KARE 11 personality Eric Perkins stops in when visiting.

The Holiday sign has been a landmark in towns like Sartell and Clearwater for decades. That familiar name is quietly disappearing, one location at a time.