Diet

Seriously? Beans for Breakfast?

This Minnesota winter has been awful long and never ending. Food and coping with the cold go hand-in-hand to comfort us. It's time to stop eating these breakfast foods.

The term 'gluten-free' seems to be more common than ever as an alternative to eating foods that contain wheat. This area's gluten-free menu results are in! Gluten is best known as the glue that holds a lot of foods together, as in the protein found in wheat, and a lot of people have an intolerance to it...

The term 'gluten-free' seems to be more common than ever as an alternative to eating foods that contain wheat. Who serves a gluten-free option on the menu around here?

A few weeks ago I was having a major problem with peeling hard-boiled eggs, so I asked our listeners for help. Here's the result!

What the heck is the secret to cooking a hard-boiled egg? It shouldn't be that hard but I ALWAYS get sticky shells!